TECHNICAL

FEATURES

The equipment adopts steam jacketed indirect heating of the cooking box(Dried

Tofu,meat and other materials for rapid heating and constant temperature).At the

same time,the use of pneumatic principle to cooking box material automatic timing

without damage rotation.If the tank and pump several cooking box marinade

ingredients together,using our control actuator will achieve automatic cooking sauce.

Model

Production capacity

Steam pressure

Boiling basket size

Dimensions

ZZX-100

100kg/Times

0.3-0.5MPa

800×600×626mm

1000×800×950mm

ZZX-150

150kg/Times

0.3-0.5MPa

1100×800×730mm

1300×1000×1055mm