Introduction of 1. dry soy milk automatic production line equipment

Soybean milk is based on high-quality soybeans as raw materials, it makes full use of plant protein resources, the application of plant protein, improve protein titer and raw price, contains a variety of vitamins and minerals, has a high nutritional value. The taste is fragrant, thick and mellow, smooth but not greasy, often drink beneficial, is a healthy and nutritious soy milk drink. The soy milk sold on the market has many varieties, suitable prices and convenient consumption, so it is very popular with consumers. According to analysis, soy milk is rich in nutrients, especially rich in protein and more trace elements magnesium. In addition, it also contains vitamins Bl, B2, etc., which is indeed a better nutritious food. Soy milk is also called "brain" food by Western nutritionists, because the soybean phospholipids contained in soy milk can activate brain cells and improve the memory and attention of the elderly.

Dry soy milk is a production method in which beans are not soaked, softened by a softening enzyme-killing unit, and then directly ground with water. This production method can effectively save water costs and further reduce land use costs with a small footprint.

[Intelligent control reduces labor costs and optimizes production capacity]]

The soybean milk production line of Kangdeli Intelligent Technology realizes the automatic control of the production process by adopting PLC (programmable logic controller) and HMI (human machine interface) technology. This not only reduces the dependence on skilled operators and reduces labor costs, but also simplifies the operation process so that any operator can easily get started. The remote upgrade function of PLC and HMI ensures the easy maintenance of the equipment and the long-term stable operation of the system, making soy milk production simple and efficient.

[One click, soy milk production is no longer difficult]]

Kondeli Machinery uses intelligent technology to control every step and parameter of the soy milk production process to ensure consistently high-quality results. Through a simple and easy-to-understand operation interface, we can allow production personnel to operate the equipment after simple training, and use our equipment to make the production of soy milk easier!

[We have a variety of soy milk production process, to provide you with high-quality process support]]

If you have never made soy milk in the past and want to enter the soy milk industry; Please feel free to give us your first bottle of soy milk! We provide complete production equipment as well as technology transfer. You no longer need to spend time to study the process, wasting your precious time, which will lead to the failure to successfully grasp the market opportunities. We have a professional R & D center to provide you with detailed, accurate and popular soy milk technology. With the fastest time to join the soy milk industry, the production of high quality soy milk products, will be the key to your investment success!

1. Softening enzyme system

Soybeans are softened by the addition of hot baking soda during the spiral conveying process.

2. Pulping system

1. The new technology adopts the international advanced controlled cutting technology to control the crushing fineness of fiber materials within the set range, meeting the requirements of coarse, fine and ultra-fine wet crushing in production.

2. The new structure is cut and broken by comb-shaped stator. The fineness is determined by the density of the gap. The ultra-high linear speed suction impeller provides super cutting force, and the wet fiber crushing can reach 100 meshes.

3. More reliable use of integral mechanical seal to solve the high-speed operation of the material leakage and cooling medium pollution and other issues, easy to install and replace.

4. More stable use of optimized design concept, the effective integration of advanced technology and innovative thinking, and reflected in the specific equipment structure design, for the stable operation of the equipment to provide a guarantee.

3. Boiling pulp system

1. Menu-type selection of boiling pulp mode, automatic control of steam, pulp mixing ratio; physical defoaming, without the use of defoaming agent;

2. Soybean milk (bean dregs are separated after bean dregs are ground with water) and bean paste (bean dregs are not separated after bean dregs are ground with water) can be boiled;

3. The bad gas can be discharged during the cooking process to ensure safety and ensure that the internal pressure is within a safe range;

4.CIP cleaning to ensure food hygiene and safety, optional heat recovery system.

4. Primary separation system

Features:

1. In-depth cooperation with Japan's LANDS WORK company, LANDS WORK provides core technology to ensure the smooth operation of equipment;

2. The moisture content of separated bean dregs is as low as 76%;

3, soybean milk basically no foam production;

4, can achieve high concentration of soybean milk pulp residue separation;

5, suitable for raw pulp, cooked pulp, enzyme grinding pulp and other processes;

6. Low energy consumption and low noise.

5. Snail slag separation system

1, the removal efficiency is high, can effectively separate the bean dregs from the soybean milk (bean paste).

2. The equipment has simple structure and convenient operation and maintenance.

3. High separation factor, good separation effect and large production capacity.

4. Long service life and convenient cleaning.

6. Homogeneous system

1. Through the triple action of strong impact and pressure loss expansion, the material is refined, so that the material can be more evenly mixed with each other.

2. Increase the stability of the material

Full process solution

We have a professional marketing, research and development, pre-sales, after-sales team, to provide you with professional bean products full process solutions.

Service Consulting

Kondley Intelligent Technology provides 24-hour online consultation, cooperates with engineers, solves customer problems through remote operation, saves round-trip time and labor costs, and can quickly solve customer problems. In addition, for food equipment companies that have just started a business or expanded their factories, our engineers will go to the company's site to help you plan the layout. In the past 28 years, we have established good cooperation with global customers such as Sweden/Malaysia/USA/Indonesia/Canada, and passed on the technical know-how of producing soybean milk and tofu to our customers. We are committed to being the leading solution provider.

Consulting Services

Please contact us and we will provide you with further consulting services.